Premium Rye Pumpernickel Flour Rye Flour 2 Pounds Bulk Bag-For Sourdough Starter In Cooler Temperature RoomOnline Hot Sale

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This Premium-Quality Whole-Grain Rye Flour Is A Favorite In Traditional European Rye Breads. Use It To Deliver The Authentic Rye Flavor, Wholesome Appearance And Moist Texture Your Pumpernickel Breads Require. Milled From Cleaned, Sound, Scoured Rye, It’s Well Suited For Use In Specialty Applications Such As Pumpernickel And Multigrain Products.

REPACKED BULK ITEM-Heat Sealed in a Poly Bag to Maintain Freshness

Ideal For Inclusion In A Variety Of Whole And Multigrain Breads, Hot Cereals, And Other Applications.

Country of Origin: USA

Originally Kosher then Repackaged in a non-Kosher Certified Facility

It Is The Best For Sourdough Starter. Even In Cooler Room Temperature It Will Get That Starter Going

Rich, Hearty Flavor for Breads: Elevate your bread-making with the deep, hearty flavor of dark rye flour. This rye flour for sourdough starter adds a unique taste and texture to your creations, perfect for sourdough bread, and pumpernickel. Rye’s natural depth provides a unique, slightly sweet, and tangy flavor, making every bite a savory delight.